To get the efficacy of fruit mengkudu of course by consuming it, here are some of the efficacy of fruit mengkudu and how to process it. Able to treat jaundice, paradness of the liver, inflammation of the kidneys and inflammation of the spleen, helps dispose of cairian bile and excess cholesterol, cure inflammation of the urinary tract or other languages Anyang-Anyangan.
Jamu Fruit
- Prepare some ripe fruits
- One-piece rhizome of Lempuyang leaves
- White Water to taste
- Puree and rhizome the fruits that we have prepared by shredded or blended.
- Add with a few teaspoons of clean water
- The water grab
- Drinking water
Able to treat jaundice, paradness of the liver, inflammation of the kidneys and inflammation of the spleen, helps dispose of cairian bile and excess cholesterol, cure inflammation of the urinary tract or other languages Anyang-Anyangan.
Cough Medicines
Take 1 piece of mengkudu and 1/2 handheld poo (bujanggut) leaves, wash to clean the two ingredients, then boil with 2 glasses of water until boiling, and the water is reduced to 1 cup. Filter the water grab. Drink the herb's water twice a day, morning and afternoon.
Drug fever
Prepare 1 Fruit rhizome kencur and 1 fruit mengkudu, wash to clean, then boil with 2 glasses of clean water until the water is reduced to 1 cup, allow to cool, new then filter grab the water, drink the water herb 2 times a day morning and afternoon.
Above is the benefit of the benefits of fruit Mengkudu for health and how to use it is very beneficial for our body as a natural traditional medicine. Hopefully useful for all of us.